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 Azienda Agricola Pacifico Crespi 
Via Giuseppe Fungo 90
28060 Nibbia (NO) Italy
Tel: +39 0321 57216
Fax: +39 0321 57216
e-mail: info@crespiriso.com
Italy




RISO INTEGRALE




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 p  a  c k a g i n g (click on the image to enlarge it)

0.5kg - 1.1lb Brown Tondo Originario Rice
0.5kg - 1.1lb Brown Tondo Originario Rice 
vacuum package

1kg -  2.2lb Brown Tondo Originario Rice
1kg -  2.2lb Brown Tondo Originario Rice 
vacuum packed

1kg - 2.2lb Brown Rice transparent package
1kg - 2.2lb Brown Carnaroli Rice 
transparent package


1kg - 2.2lb Brown Rice vacuum packed
1kg -  2.2lb Brown Carnaroli Rice 
vacuum packed

1kg - 2.2lb Brown Baldo Rice transparent packge
1kg - 2.2lb Brown Baldo Rice 
transparent package


0.5kg - 1.1lb Brown Baldo Rice transparent package
0.5kg - 1.1lb Brown Baldo Rice 
transparent package


1kg - 2.2lb Brown Thaibonnet Rice vacuum packed
1kg - 2.2lb Brown Thaibonnet Rice 
transparent package
(product actually not available)

2kg -  4.4lb Brown Carnaroli Rice white woven non woven package
2kg -  4.4lb Brown Carnaroli Rice in white woven non woven package


   B R O W N    Rice

Brown Rice CRESPIRISO is created as a result of exclusive "sbramatura" (first peeling-rice process) brown rice is a partly milled rice. It does not undergo the bleaching process so it has a green-gray colour. Lacking the bleaching process  the rice is more nutritious than traditional white rice, but obviously, all culinary uses, flavors, sizes and other characteristics change compared to the corresponding processed rice.


Our Integrale rices are:


-> Brown Carnaroli Rice

-> Brown Baldo rice

-> Brown Thaibonnet rice


The differences between our brown rices concern about the substantial size of the grains and their hardness. Brown Carnaroli rice has pearl and it is also very resistant to cooking, Brown
Baldo rice is a crystalline one so it is more soft than Carnaroli, brown Thaibonnet is Indica  variety, it has long and thin grain, crystalline and less resistance to cooking than Carnaroli or Baldo, certainly is the lightest of the three rices.


Rice is devoid of preservative agents, store in a cool, dry place before and after the opening of pack.

COOKING TIME:  45 minutes / 25 minutes in pressure cooker 

<- OUR PACKAGES (see left side)

<- 0.5kg/1.1lb transparent package
<- 1kg/2.2lb transparent package

<- 1kg/2.2lb vacuum packed
<- 2kg/4.4lb vacuum packed (only on demand)  
<- 5kg/11lb vacuum packed (only on demand)  

<- 1kg/2.2lb Traditional cotton package (only on demand)
<- 2kg/4.4lb Traditional cotton package (only on demand)
<- 2.5kg/5.5lb Traditional cotton package (only on demand)
<- 5kg/11lb Traditional cotton package (only on demand)

 


NUTRITION FACTS  
Brown Carnaroli Rice

peeled U.M. 
Proteins 8.1 g/100g
Fats 2.2 g/100g
Glucids 74 g/100g
Fiber 2.2 g/100g
Ashes 2,21 g/100g
Amilosio 24,1 g/100g
Glue level low
Culinary utilisation particular risotti,  contours, rice salads...


VALORI NUTRIZIONALI
Brown Baldo Rice 

peeled U.M. 
Proteins 7.5 g/100g
Fats 2.1 g/100g
Glucids 73 g/100g
Fiber 2,1 g/100g
Ashes 2,16 g/100g
Amilosio 20,5 g/100g
Glue level high
Culinary utilisation particular risotti,  contours, rice salads...

VALORI NUTRIZIONALI
Brown Thaibonnet Rice

peeled U.M. 
Proteins 7.50 g/100g
Fats 2.10 g/100g
Glucids 73 g/100g
Fiber 2.2 g/100g
Ashes 2.00 g/100g
Amilosio 19.14 g/100g
Glue level high
Culinary utilisation particular risotti,  contours, rice salads...

Order rice




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Azienda Agricola Pacifico Crespi  
VAT number:  00875700031
Tax code:  CRS PFC 50H02 I116T